This poster presented at the IDF in 2009. The Healthy Tuckshops framework story has been long on convoluted, with work starting in select schools in South Auckland in 2005 with a resource designed using best practice, research, and hard experience in the real world of local schools. Involved were the DHB, the Lets Beat Diabetes programme, and Diabetes Projects Trust. Within the story also came a change to guidelines for schools (National Administration Guidelines) requiring trustees to provide a healthy food environment. Then a new system, the MOH new Food and Beverage guidelines came in and needed to be incorporated. This poster presents some of the experience, and offered an opportunity for questions to be asked around the practicalities of adapting to change working in the school nutrition environment.
